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Cannubi

2006 Barolo Red Blend

Cascina Adelaide Cannubi is a captivating red blend from the esteemed Barolo region, showcasing the rich and complex character of its 2006 vintage. This wine presents a beautifully deep red color that hints at its intensity. On the palate, it offers a medium-bodied profile with a delightful balance of bright acidity and notable firm tannins that contribute to its structure and longevity. The fruit intensity is prominent, delivering rich notes of dark berries and cherries, complemented by elegant layers of spices and floral undertones. This full-bodied red blend is perfectly dry, making it an ideal companion for hearty dishes or a fine evening by the fire, reflecting the exceptional terroir of Barolo through its intricate flavors and superb craftsmanship.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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